Description
Our Rosemary Alcohol preserves the ancient process of making the alchemical tincture of rosemary: the rosemary flowers are picked on a special day and time (taking into account strict astrological criteria and the position of the sun) in order to obtain maximum yield in the process of maceration, and the flowers are macerated with naturally sourced alcohol, under the sun and the moonlight for over 40 days. Once the first phase is completed, the tincture is filtered and the solid parts are calcined three times in a row in a process that lasts several weeks. In this process the trace vegetable elements of the plant that were incorporated into the alcohol are extracted.
Finally, the tincture is mixed with other essential oils such as Rosemary, Lemon and Myrrh and the result is a unique product, with great quality and totally different from other rosemary alcohols that can be found on the market.
Rosemary Alcohol is one of the best-known and most popular cosmetic preparations in the Mediterranean countries. In the past, many women picked up rosemary flowers and macerated them in alcohol in order to obtain its precious tincture. The fame of this product is so great in these countries that some markets sell, even today, rosemary alcohol as a master formula that is made by adding some drops of essential oil to ethyl alcohol.
On an energetic level, rosemary provides energy and confidence, and this makes it a great ally in situations of both physical and mental energy.
This marvellous tincture is ideal to treat circulation problems, heavy legs, varicose veins and joint pains by rubbing it onto the affected areas.